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What Is A Cubanelle Pepper
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The Cubanelle Pepper is a popular substitute for both Banana Peppers and Bell Peppers. • The Cubanelle Pepper has a thicker flesh than a Banna Pepper yet a thinner flesh than a Bell Pepper. They can be used as any other sweet mild pepper with a Scoville rating of 100-1000. • They can be grown in a container (5 gallon minimum recommended) which yields a pepper shape akin to a Banana Pepper. • The Cubanelle Pepper can be grown in the ground, too, yielding both a Banana Pepper shape and a Bell Pepper shape. Fertilize these peppers as you would a typical tomato plant. When planting in the ground give at least 18 inches between plants, though a full 24 inches or 2 feet is recommended or a little over half a meter on the metric system. • Whether in the ground or in a pot, the Cubanelle Pepper yields a variety of color from yellow to green to orange to red. Let them ripen for a rainbow effect. • 00:00 The Cubanelle Pepper • 00:06 The Cubanelle Pepper Compared to a Banana Pepper • 00:30 The Cubanelle Pepper Compared to a Bell Pepper • LINKS: • General Wiki: https://bit.ly/wiki_cubanellepepper • Recipes: https://bit.ly/recipes_thespruce • Not affiliated with the below. No Commission earned. • Can Purchase Seeds: https://bit.ly/BakerCreek_Seeds01 • Can Purchase Plant: https://bit.ly/growjoy_buyplants • Garden Page Created By and For Garderners • https://ugrowfood.com/ • Fast Growing Trees Discount: • http://fastgrowingtreesco.refr.cc/jam... • ------------------------------------------ • CHANNEL SCHEDULE: • ------------------------------------------ • Live Premieres with Chats each Wednesday at 630 pm ET USA. 15-20 minute episodes. • Frequent videos featuring gardening tips, experiments and updates. • Frequent posts on Instagram. Follow us there, too. • Find us on Facebook, link in about section, if you prefer to watch there. • ------------------------------------------- • #gardening #zone7gardening #gardengurus • Jules and Chef Beth grow herbs, vegetables and fruits in a modestly sized backyard and share gardening tips as well as recipes based on home grown produce. Jules, aka Jamie, is a PhD Economist and applies his cost/benefit analysis and maximum output perspectives when appropriate. We garden in USDA Hardiness Zone 7b.
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