SIZZLING CHICKEN SISIG RECIPE WITH MAYONNAISE 🔥 TASTY AND EASY TO MAKE
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This is another version of the famous pork sisig which is healthier to eat compared to pork or beef specially if you are going to use the leanest part of the chicken, which is the chicken breast. • ↓ ↓ ↓ ↓ ↓ ↓ More Info Below (Click Show More ) ↓ ↓ ↓ ↓ ↓ ↓ • • But other parts are like thigh and legs is also recommended because it is tastier. • Sizzling Chicken Sisig Ingredients • 3 pcs chicken legs, fillet the meat and remove skin and bones • 2 to 3 pcs chicken liver • 3 gloves garlic, chopped • 1 white onion, chopped • 2 pieces green chili peppers (siling haba), sliced diagonally • 4 pcs calamansi, extract the juice • 2 pieces birds eye chili peppers (siling labuyo), chopped • 1 Tbsp. soy sauce • 1 Tbsp. liquid seasoning • salt and pepper to taste • 2 Tbsp. mayonnaise • 2 Tbsp. butter or margarine • 2 stalks spring onions, chopped (optional) • cooking oil for grilling and sauteing • #ChickenSIsig #SizzlingSisig #Mayonnaise • To see the complete written recipe and exact measurement of ingredients, follow this link: • https://www.panlasangpinoymeatrecipes... • 👍Facebook page: / pinoymeatyrecipes • Please don't forget to subscribe on our youtube channel. Just click the subscribe button and the bell icon notification button to notify you on our latest video update! Thanks you very much for showing your love! • Background music credited to BenSound: https://www.bensound.com
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