How to grill a pizza in a cast iron skillet

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=_BGRgLml1Js

The crust on this grilled cast iron pizza gets crispy and holds up to a ton of toppings. Plus, this pizza recipe is SO easy, especially once you get the hang of your weber charcoal grill and can keep it at a high temp. Adding the cornmeal to the skillet before adding your pizza dough is like icing on the cake for the crust! • My family eats pizza at least 2 times a month. I admit I like pizza, but I don't LOVE pizza. By putting your pizza on the weber kettle in a cast iron skillet, it totally changes my opinion on average pizza. The flavor that you get from adding some wood chunks takes it to another level. • Recipe • 1. Allow store bought dough to sit out at room temp for approx 45min. • 2. Butter your cast iron skillet very liberally. You can add some olive oil too. This just adds flavor and allows the crust to set before burning. I used Avocado Oil because that's my new go to. • 3. Start your charcoal for your grill. One chimney should do. Allow all charcoal to be lit and spread out in a doughnut shape. This allows the heat to come up the sides and not directly underneath. Target temp should be 400 to 600 degrees. My pizzas cooked at about 550 degrees for 10 minutes. • 4. Spread some pizza sauce all the way to the edges, about 1/2 cup. • 5. Add a mixture of white Italian cheeses. We used everything from Mozzarella to Parmesan. Here is the secret with cheese... Spread heavy on the sides. This creates an incredible crust with those little burnt edges. YUM! • Use more cheese than you might think. We used about 12oz for a 12 inch cast iron skillet pizza. • 5. Layer with your favorite toppings, and cook for about 10-12min. Whatever you do PLEASE allow to cool before you eat it. • ‪@lodgecastiron‬ ‪@GrillwithWeber‬ #pizza #griddlepizza #webergrill #lodgecastiron • Please email [email protected] for business inquiries. • FLAT TOP KING MERCH, RECIPES AND SEASONINGS • https://theflattopking.com/ • • Snake River Farms American Wagyu Beef • https://snakeriverfarms.pxf.io/k0ZNnN • WEBER LINKS: • Weber Summit Kamado S6 Charcoal Grill (Newer model of mine) • https://amzn.to/3arvq0w • Weber Griddle Insert -- • https://amzn.to/45Ig5iJ • Weber 28in Griddle -- • https://amzn.to/408qB1I • Weber Genesis S-435 — • https://amzn.to/3QqqBGW • MY FAVORITE COOKING TOOLS: • Wireless Thermometer • https://amzn.to/32Klckn • My Infrared Laser Thermometer • https://amzn.to/3nfP9Co • Thermpro T19 Instant Read Thermometer • The Avocado Oil that I Buy on Repeat • https://amzn.to/3xkvCp1 • KitchenAid Artisan Series 5 Quart • https://amzn.to/46VFiqW • Breville Smart Oven Air Fryer Pro • https://amzn.to/494LqPm • ________________________________ • SEASONINGS I SWAER BY: • MY NEW SEASONINGS • SHAKE THAT, SMASH THAT, “QUE THAT SEASONINGS • https://theflattopking.com • • Sure Shot Sid’s Gunpowder Seasoning • https://amzn.to/3B2Fq9M • Cavender's All Purpose Greek Seasoning • https://amzn.to/3quyUUp • PIT BOSS Bold Burger Rub • https://amzn.to/3RY4x4e • PIT BOSS Southwest BBQ Rub • https://amzn.to/3eHtG58 • PIT BOSS Lonestar Beef Brisket Rub • https://amzn.to/3L8hVk4 • Heath Riles Rubs --- Save 10% when using these links • Heath Riles BBQ Garlic Jalapeño Rub Seasoning • https://bit.ly/3yOMlmj • Heath Riles BBQ Sweet BBQ Rub Seasoning • https://bit.ly/3lgRroo • ________________________________ • KNIVES I USE: • HENCKELS Four Stars Chef Knife • https://amzn.to/3FpwcqF • HENCKELS Four Stars 7in Filet Knife • https://amzn.to/3S7W2Hf • HENCKELS Four Star Utility Knife • https://amzn.to/3S8gpnM • VICTORINOX 6in BONING KNIFE • https://amzn.to/45zT9Cl • GRIDDLE MUST HAVES: • Traeger Bent Handle Scraper • https://amzn.to/3NRaAHE • Meat Press Stainless Steel • https://amzn.to/3puAyW3 • Grill Cart for Accessories (Mine came from Harbor Freight but this one is good also) • https://amzn.to/3tP2cBW • Squirt Bottles • https://amzn.to/3f0gSUF • Melting Dome and Resting Rack • https://amzn.to/35iRmEI d • Bench Scraper • https://amzn.to/3jBVA2r • My Favorite Flat Top Grill Spatulas • https://amzn.to/2S0eFQy (If not available, check the New Star store on Amazon for the black version) • My Instant Read Thermometer • https://amzn.to/3xk5xX3 (For reading internal temp of meat) • Earlywood Wood Spatulas • https://amzn.to/3yvm0Jt (Good for Pit Boss Ultimate Griddle) • Silicone Fish Turner 600 deg • https://amzn.to/3IEQP2e (Good for Pit Boss Ultimate Griddle) • SMOKER AND GRILL MUST HAVES: • Butcher Peach Paper • https://amzn.to/3tP1LaI • Black Disposable Gloves • https://amzn.to/3S924Ym • Weber Burger Press • https://amzn.to/3Mbx8mq • Charcoal Chimney • https://amzn.to/3FqKM1h • OXO Good Grips Silicone Pot Holder • https://amzn.to/470QfaQ • ______________________________________ • Disclosures: As an Amazon Associate, I earn from qualifying purchases. 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