ITO PALA ANG SIKRETO SA MASARAP na PAKSIW NA BANGUS

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Ito pala ang sikreto sa masarap na pagksiw na bangus. How To Cook Paksiw na Bangus • This Recipe is Popular Filipino Dish /Fish Stew made of Bangus (Milk Fish), Eggplant, garlic,Onion, Ginger, Vinegar, Water Then Season with Salt and Peppercorn. A Budget friendly Dish perfectly Serve with Hot Steamed Rice. • Check these other Recipe Videos: • Sweet and Sour Fish: • Sweet and Sour Fish Fillet - Pinoy R... • Stuffed Fried Tilapia: • Stuffed Fried Tilapia - Pinoy Recipes • Honey Garlic Butter Salmon Steak - Salmon Recipes: • Honey Garlic Butter Salmon Steak - Sa... • Subscribe here: / @friendcheapmenu • Paksiw na Bangus Ingredients: • 1 Piece Bangus( Milk Fish) • 1 Piece Egg Plant • 4 Cloves Garlic • 2 Pieces Onion • 2 Thumb size Ginger • 3/4 Cup Vinegar • 1 1/2 Cup Water • 1/2 teaspoon Salt (adjust/add as Needed) • 1 teaspoon Peppercorn • 1 teaspoon Sugar (optional) • Follow Us On: • Facebook Page : FriendCheap Menu • Instagram : @friendcheapmenu • Website : https://www.friendcheapmenu.com/ • Business Email : [email protected] • #paksiwnabangus #fishstew #paksiwnabangusrecipe

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