Chicken Boneless Handi Recipe By Food Fusion

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Another must try recipe. Make Chicken boneless handi with this recipe and enjoy with family. #HappyCookingToYou #FoodFusion #olperscream • Written Recipe: https://bit.ly/3g7R7jS • Visit Our Website: https://www.foodfusion.com • Download iOS Android app: https://www.foodfusion.com/app • Facebook: / foodfusionpk • Instagram: / foodfusionpk • Twitter: / foodfusionpk • Also Follow ‪@HealthyFoodFusion‬ ‪@FoodFusionKids‬ for healthy food kids special recipes. • Chicken no bnneless handi • Recipe in English: • Ingredients: • -Hari mirch (Green chilies) 4-5 • -Mong phali (Peanuts) unsalted ¼ cup • -Til (Sesame seeds) 2 tbs • -Dahi (Yogurt) ¼ Cup • -Adrak lehsan paste (Ginger garlic paste) 2 tbs • -Namak (Salt) 1 ½ tsp or to taste • -Kali mirch (Black pepper) crushed 1 ½ tsp • -Olper’s cream ¼ Cup • -Chicken boneless cubes 2 inch ½ kg • -Oil 3 tbs • -Makhan (Butter) 2 tbs • -Hari elaichi powder (Green cardamom powder) ½ tsp • -Hara dhania (Green coriander) chopped 2 tbs • Directions: • -In grinder,add green chilies,peanuts,sesame seeds and yogurt,blend well.If required add water to make a paste. • -In bowl,add blended paste,ginger garlic paste,salt,black pepper,olper’s cream and mix well. • -Now add chicken,mix well and marinate for 30 minutes. • -In handi,add oil,butter and let it melt,add marinated chicken and mix well. • -Cover and cook until chicken is done and oil separates (low flame 15-20 minutes). • -Add green cardamom powder and green coriander,cover and simmer for 2-3 minutes. • -Chicken boneless handi is ready,serve with naan. • Recipe in Urdu: • Ajza: • -Hari mirch (Green chilies) 4-5 • -Mong phali (Peanuts) unsalted ¼ cup • -Til (Sesame seeds) 2 tbs • -Dahi (Yogurt) ¼ Cup • -Adrak lehsan paste (Ginger garlic paste) 2 tbs • -Namak (Salt) 1 ½ tsp or to taste • -Kali mirch (Black pepper) crushed 1 ½ tsp • -Olper’s cream ¼ Cup • -Chicken boneless cubes 2 inch ½ kg • -Oil 3 tbs • -Makhan (Butter) 2 tbs • -Hari elaichi powder (Green cardamom powder) ½ tsp • -Hara dhania (Green coriander) chopped 2 tbs • Directions: • -Grinder mein hari mirch,mong phali,til aur dahi dal ker ache tarhan blend ker lein.Agar zaroorat ho tou pani dal ker paste bana lein. • -Bowl mein blended paste,adrak lehsan paste,namak,kali mirch aur olper’s cream dal ker mix ker lein. • -Ab is mein chicken dal ker mix karein aur 30 minutes kliya marinate ker lein. • -Handi mein oil aur makhan dal ker melt karein aur marinated chicken dal ker ache tarhan mix ker lein. • -Dhak ker chicken gul janay aur oil alag hunay tak paka lein (low flame 15-20 minutes). • -Akhir mein hari elaichi powder aur hara dhania dal dein aur dhak ker 2-3 minutes kliya dum per rakh dein. • -Chicken boneless handi tayyar hai,naan k saath serve karein.

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