Cherry Crumb Pie Recipe with Sweet Cherries and Crumble Topping shorts











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A sweet cherry crumb pie with a streusel crumb topping! This cherry pie is so easy with fresh or frozen sweet cherries! • Don't forget to SUBSCRIBE for more yummy recipes! • FULL PRINTABLE RECIPE: https://cheneetoday.com/cherry-crumb-... • 1 9-inch pie crust - homemade or store-bought • Cherry Pie Filling • 5 cups (690 g) fresh or frozen dark sweet cherries - pitted • ¾ cup (150 g) granulated sugar • 1 ½ tbsp (22 ml) fresh lemon juice • ¼ cup (32 g) cornstarch • ½ tsp (2 ml) almond extract • 1 ½ tsp (7 ml) pure vanilla extract • ¼ tsp (1 ml) ground cinnamon • 2 tbsp (30 ml) salted butter • ¼ cup (59 g) water - if using fresh cherries • Crumb Topping: • ¾ cup (94 g) all-purpose flour - (96g) • ⅔ cup (147 g) light brown sugar - packed • 6 tbsp (84 g) salted butter - cold, cubed • FULL INSTRUCTIONS AND TIPS: https://cheneetoday.com/cherry-crumb-... • • Chenée Today Blog - Recipes and Baking Tips: https://cheneetoday.com​​​​​ • Chenée Today on Instagram:   / chenee_today​   • Chenée Today on Facebook:   / cheneetoday​​​​​   • Chenée Today on Pinterest:   / cheneetoday   • Chenée Today on Twitter:   / chenee_today   • Chenée Today on TikTok: https://vm.tiktok.com/J8NsWg4/​​ • #shorts

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