Peppers on the Scoville Scale

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Curious about the heat levels of various peppers? Wondering if serrano peppers pack more heat than jalapenos, or just how spicy a ghost pepper can be? In this video, we will explore the different types of peppers and their placement on the Scoville scale. • The Scoville scale is a way to gauge the heat and spiciness of peppers and pepper-based products, such as hot sauce. Scoville Heat Units (SHU) indicate the intensity of the heat that comes from consuming a pepper. Peppers with lower rankings on the scale are milder, while those with higher rankings deliver a more intense burning sensation on the mouth and skin. • Shop All Peppers: https://www.webstaurantstore.com/43/p... • Shop All Hot Sauces: https://www.webstaurantstore.com/4893... • Learn More about the Scoville Scale: https://www.webstaurantstore.com/blog...

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