Massaman Curry
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=bH5LDmgA3Z4
π Authentic Massaman Curry Recipe π • Ingredients: • 500g beef or chicken (cubed) • 2 tbsp Massaman curry paste • 400ml coconut milk π₯₯ • 2 tbsp vegetable oil • 1 large onion, sliced π§ • 3 cloves garlic, minced π§ • 1 tbsp fish sauce π • 2 tbsp tamarind paste • 2 tbsp palm sugar (or brown sugar) • 3 cardamom pods • 2 cinnamon sticks • 3 potatoes, peeled and cubed π₯ • 1 cup roasted peanuts π₯ • 1 cup water or beef stock • 1 tbsp lime juice • Salt to taste • Fresh cilantro for garnish πΏ • Steps: • 1. **Heat the Oil**: In a large pan, heat the vegetable oil over medium heat. Add the Massaman curry paste and stir-fry for 1-2 minutes until fragrant. πΆοΈ • 2. **Add Protein**: Add the beef or chicken cubes and cook until browned on all sides. This will lock in the flavor! π • 3. **Onions and Garlic**: Stir in the sliced onion and minced garlic. Cook until the onions are softened. π§ π§ • 4. **Add Spices**: Toss in the cardamom pods and cinnamon sticks. Stir for a minute to release their aroma. πΏ • 5. **Coconut Milk**: Slowly pour in the coconut milk, stirring constantly to combine with the curry paste and spices. π₯₯ • 6. **Seasonings**: Add the fish sauce, tamarind paste, and palm sugar. Stir well and bring the mixture to a gentle simmer. ππ¬ • 7. **Add Potatoes and Peanuts**: Add the cubed potatoes, peanuts, and water or stock. Stir everything together and cover the pot. Simmer on low heat for 25-30 minutes until the potatoes are tender. π₯π₯ • 8. **Final Touch**: Stir in lime juice, and season with salt to taste. Let the curry simmer for another 5 minutes. π • 9. **Serve**: Garnish with fresh cilantro, and serve the Massaman curry hot with steamed rice or naan. πΏπ • Enjoy your rich and flavorful homemade Massaman curry! ππ² • #MassamanCurry #ThaiCuisine #CurryRecipe #DeliciousDishes #CoconutMilk #SpicyAndSweet #ComfortFood ππΆοΈπ₯₯
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