Piñon or Pastelon de Maduros Puerto Rican Lasagna

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Hi and welcome back! Today I made for you my version of Piñon (pastelon de maduros, Puerto Rican lasagna)With a few ingredients, you will have an amazing meal! • Traditionally, the ripe yellow plantains are fried in oil, I opted to do a bit healthier version, without all that extra added oil. • • Here are the ingredients: • 6 ripe yellow plantains • 2lbs of picadillo Here's the link to make the picadillo: • • How to make Puerto Rican Picadillo(Bo... • 4 cups of shredded mozzarella cheese • 2 cups of fench cut green beans • Non stick spray • 2 eggs • 8 inch square baking dish • • Buen Provecho! • You can follow me on Facebook • / sweetsandbeyond • or Instagram • / sweetsandbeyondfl • ***Mailing Address*** • P.O Box 721534 • Orlando, FL 32872-1534 • • • • Produced by Sweetsandbeyond ©2014 all rights reserved All embeds must live link to Sweets and Beyond's channel. No Editorial Excerpts without permission, Violators agree to pay $5,000 per second + $10 per view + all collections lawyers fees

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