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Monocropping is an agricultural practice where the same crop is grown on the same piece of land year after year, without rotating with other crops. This system is often used for crops like wheat, maize, and rice, which can be more efficient for mechanized farming and large-scale production. However, it has drawbacks such as soil nutrient depletion, increased pest and disease risk, and greater reliance on chemical inputs like fertilizers and pesticides. • Farmers often mitigate these challenges by using fertilizers to replenish soil nutrients or pesticides to control pests, but these can have environmental impacts. Crop rotation and diversification are alternatives that can help improve soil health and reduce the need for chemical inputs. • #agriculture #farming #monoculture #croppingpatterens #agricultureeducation

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