How to make Indian Yoghurt Dip Raita

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=cUSvy2Z-JZc

A light and cooling dip made with yogurt, cucumber and mint. So great for cooling the palate alongside a spicy curry. This is my simple 5-ingredient Raita recipe. • Free Printable Recipe Here: https://www.kitchensanctuary.com/raita/ • Raita Ingredients: • 1/2 cucumber • 1 cup (240g) thick natural yogurt • 1 tbsp finely chopped fresh mint leaves • ½ tsp cumin • 1/8 tsp salt • #IndianFood #Fakeaway #CookingShow

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