Mauritian Cuisine Fish Soup with Moringa Leaves Bouillon Poisson Brèdes Mouroum

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=chq1yazKs_g

Another authentic Mauritian recipe, #fish Soup (Fish Stew) with #moringa Leaves known in Mauritius as Bouillon Poisson Brèdes mouroum.Moringa contains a variety of proteins, vitamins, and minerals. • This recipe is subtitled in French. • Cette recette est sous-titrée en français. • My Coconut Chutney (Satini Coco) Recipe: • • [Mauritian Cuisine] Easy Coconut Chut... • Ingredients: • 500g fish (white and firm) • (Cleaned, gutted and sliced cross sectional) • ginger garlic paste • 1 cup moringa leaves (brède mouroum) • 1 onion 4 garlic cloves (peeled and sliced) • 1 tbsp vinegar • 1 pinch turmeric powder (saffron) • Curry leaves • 2 whole peeled tomotoes • black pepper, salt and oil • 1 pinch of ajinomoto • Subscribe to my channel! • For quick update about our latest videos, • Follow us on Facebook and Instagram • / emauritiusvideos • www.instagram.com/emauritiusvideos • Music: https://www.bensound.com/royalty-free... • Use the hashtag #emauritiusvideos on social media

#############################

New on site