Radish Chips

YOUR LINK HERE:

http://youtube.com/watch?v=d4YdPkW-IR0

Radish Chips • Serves: 1 • 3 Greens • 2 Condiments • 1 Healthy Fat • 1.5 C. Radishes thinly sliced or 7.77 oz. • 1 Tsp. Olive Oil • ¼ Tsp. Paprika • ¼ Tsp. Salt • ¼ Tsp. Onion Powder • ¼ Tsp. Garlic Powder • Preheat oven to 425 degrees. Wash and dry radishes really good. Slice them really thin. In a bowl combine all the dry spices. Toss the radishes with the olive oil and then add to the spice bowl and toss them really good. • In a cookie sheet lined with foil or parchment paper that has been sprayed with non-stick spray line the seasoned radishes in a single layer. Bake 15-20 minutes or until chips are lightly browned and crispy. Enjoy!!! • My recipe Book Selling on Amazon (Only a handful left, its Almost SOLD OUT) • https://www.amazon.com/Arlene-Agosto/... • OR search under my name: Arlene Agosto • • Mandolin, The Pampered Chef; • https://www.pamperedchef.com/shop/Coo...

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