COOK WITH ME A DAY OF COOKING HOMEMAKER LIFE
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=dUkbtGLnWz4
Join me as I cook for the day. Sharing breakfast, lunch, dinner, dessert and bread. • 👉WATCH NEXT: • 💥She’s In Her Apron Shop Planners - https://shesinherapron.myshopify.com/ • 📍Products Links mentioned or helpful in this video: (Some of these are affiliate links) • The Food Nanny Rescues Dinner- https://amzn.to/3ICLmLR • Pullman Loaf Pan- https://amzn.to/3ICLmLR • Harvest Right Freeze Dryer- https://affiliates.harvestright.com/1... • Thrive Life- https://www.thrivelife.com/shesinhera... • 🍽️Snag The Recipe: • White Bread Recipe- • Homemade White Bread Recipe | Bake Wi... • Chunky Chocolate Chip Peanut Butter Cookies Recipe: • 1 1/4 cups all-purpose flour • 1/2 teaspoon baking soda • 1/2 teaspoon ground cinnamon • 1/2 teaspoon salt • 3/4 cup (1 1/2 sticks) butter or margarine, softened • 1/2 cup packed brown sugar • 1/2 cup granulated sugar • 1/2 cup creamy peanut butter • 1 large egg • 1 teaspoon vanilla extract • 2 cups (12-oz pkg.) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels • 1/2 cup coarsely chopped peanuts • PREHEAT oven to 375° F. • COMBINE flour, baking soda, cinnamon, and salt in a small bowl. Beat butter, brown sugar, granulated sugar, and peanut butter in a large mixer bowl until creamy. Beat in egg and vanilla extract. Gradually beat in flour mixture. Stir in morsels and peanuts. • DROP dough by rounded tablespoons onto ungreased baking sheets. Press down slightly to flatten into 2-inch circles. • BAKE for 7 to 10 minutes or until edges are set but centers are still soft. Cool on baking sheets for 4 minutes; remove to wire racks to cool completely. • Chocolate chip cookie- • 2 1/4 cups all-purpose flour • 1 teaspoon baking soda • 1 teaspoon salt • 1 cup (2 sticks) butter, softened • 3/4 cup granulated sugar • 3/4 cup packed brown sugar • 1 teaspoon vanilla extract • 2 large eggs • 2 cups (12-ounce package) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels • 1 cup chopped nuts • PREHEAT oven to 375° F. • COMBINE flour, baking soda, and salt in a small bowl. Beat butter, granulated sugar, brown sugar, and vanilla extract in a large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels and nuts. Drop by rounded tablespoon onto ungreased baking sheets. • BAKE for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely. • PAN COOKIE VARIATION: Preheat oven to 350° F. Grease 15 x 10-inch jelly-roll pan. Prepare dough as above. Spread into prepared pan. Bake for 20 to 25 minutes or until golden brown. Cool in pan on wire rack. Makes 4 dozen bars. • SLICE AND BAKE COOKIE VARIATION: • PREPARE dough as above. Divide in half; wrap in waxed paper. Refrigerate for 1 hour or until firm. Shape each half into a 15-inch log; wrap in wax paper. Refrigerate for 30 minutes.* Preheat oven to 375° F. Cut into 1/2-inch-thick slices; place on ungreased baking sheets. Bake for 8 to 10 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely. Makes about 5 dozen cookies. • May be stored in the refrigerator for up to 1 week or in the freezer for up to 8 weeks. • FOR HIGH ALTITUDE BAKING (5,200 feet): Increase flour to 2 1/2 cups. Add 2 teaspoons water with flour and reduce both granulated sugar and brown sugar to 2/3 cup each. Bake drop cookies for 8 to 10 minutes and pan cook for 17 to 19 minutes. • ▶Videos Mentioned / Related • ***FOLLOW ME ON: *** • 📝Website: https://shesinherapron.com/ • 📸Instagram- / shesinherapron • 📘 Facebook- / shes-i. . • 📌Pinterest- / boa. . • Music In This Vlog: • Music From Epidemic Sound- http://www.epidemicsound.com/ • Disclaimer In compliance with FTC guidelines: Any/all of the links on the site/video are affiliate links of which She's In Her Apron receives product credit or a small commission from sales of certain items, but the price is the same for you. She's In Her Apron is a participant in the Amazon Services LLC Associates Program. Links on this site may include affiliate links to Amazon and its affiliate sites on which the owner of this website will make a referral commission. Any information related to food, food safety, cooking, recipes, etc, are my opinions only. Thank you for supporting my channel.
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