The Origins of Worcestershire Sauce ReUpload











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Today we're taking a quick look at the origins of Worcestershire Sauce, from a class-based Ancient Greek fish sauce to a barrel fermenting for three years in an English basement. • • • • Music: • Merry Go Kevin MacLeod (incompetech.com) • Licensed under Creative Commons: By Attribution 3.0 License • http://creativecommons.org/licenses/b... • • Images licensed under the Creative Commons Attribution-Share Alike 3.0 Unported license and the Creative Commons Attribution-Share Alike 2.0 Generic license.

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