Youtor
Tropézienne tart brioche recipe in my way 65
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Tropézienne • #sweet_pastry • breakfast_recipe • • Hello everyone, Today, I brought you a recipe for a tropézienne tart or brioche in my own way (that of Algeria). It is perfect for breakfast that you can prepare with or without cream. With these ingredients, I made three medium sized breads • ********************* • Don't forget, please activate the little bell next to Subscribe to stay up to date with my latest videos! ⚠️ • ❤ Subscribe to Kitchen Diys 👇👇👇👇 • https://bit.ly/34OnCjw • ********************* • Ingredients • 220 ml of lukewarm milk • 1 tablespoon instant bread yeast • 80 g sugar • 1 tablespoon of lemon or orange zest • 1 egg • 100 g melted butter + oil (you can only use vegetable oil) • 2 tablespoons of orange blossom water • 1/2 teaspoon of baking powder • 500 g of flour (+/- depending on the variety used) • For the cream (optional) • 250 g milk • 100g sugar • 30 g of cornstarch • 1 egg • 1 tablespoon of vanilla • 100 g of soft butter • 100 g of melted chocolate or praline (optional) • For garnish • Egg yolk + coffee • icing sugar or flaked almond
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