Canning Ham Hocks
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=elbJcjYr7TE
Welcome to Fyreflye’s Follies! • If you enjoy today’s video, please don’t forget to give me a thumbs-up! If you enjoy videos featuring canning and southern cooking, I hope you will subscribe! • In Today’s video, I will show you how I can smoked ham hocks for future use in beans and stews. • I am not telling anyone that this is the way it should be done. I am only sharing with you how I do it in my kitchen. I have done my research and I am comfortable with doing it this way. I strongly encourage you to do the research and do what works for you. The National Center for Home Food Preservation is a great resource, as well as the Ball website. I have left a link below. There are also several groups on Facebook and lots of videos on YouTube to help you get started and find information. • You can find the NCHFP/USDA guidelines here • https://nchfp.uga.edu/index.html • Ball website, getting started • https://www.freshpreserving.com/canni... • Find your elevation here, type in your physical address. • https://www.whatismyelevation.com/
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