How To Make Kachchi Biriyani At Home











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Ingredients: • 1 ½ kg mutton • 1 ½ tbsp salt • 2 tbsp vinegar • 2 mace blades • ¾ nutmeg • 3 small cinnamon sticks • 2 black cardamom • 6 cardamom • 1 ¼ tsp white pepper • 1 cup plain yogurt • 1 ½ tbsp garlic paste • 2 tbsp ginger paste • 1 ½ tsp red chili powder • ¼ cup ketchup • ¾ cup fried onions • 3 tbsp powdered milk • 1 ghee tbsp • 1 tbsp kewra water • ½ tsp salt • 1 tsp sugar • 4 medium potatoes • ¼ tsp food colour • 3 bay leaves • 2 small cinnamon sticks • 5 cardamom • 7 cloves • 1 tsp caraway seeds • 1 ½ tbsp salt • 4 cups basmati rice • ½ cup fried onions • 8-10 green chilies • 6 prunes • 4 tbsp mawa • 1 ½ tbsp kewra water • 1 tsp rose water • 1 cup milk • 3-4 tbsp ghee • Instructions: • 1. Soak mutton in water with salt and vinegar • 2. In a pan, dry roast mace, nutmeg, cinnamon sticks, cardamoms, and white peppercorn • 3. Blend the roasted spices and pour it into a bowl • 4. Add yogurt, garlic paste, ginger paste, red chili powder, ketchup, and fried onions • 5. Mix in the mutton and add powdered milk, ghee, and kewra water • 6. Marinate for 1 hour • 7. In a pan, drizzle cooking oil, add salt, sugar, and potatoes coated in food colour • 8. Pan fry the potatoes until lightly brown then remove from heat • 9. In a large pot with water, add bay leaves, cinnamon sticks, cardamom, cloves, caraway seeds, and salt to taste • 10. Bring water to boil and add soaked basmati rice • 11. Cover with lid and cook for 4 ½ minutes • 12. Place the marinated mutton in a large pot, layer it with potatoes, fried onions, green chilies, prunes, mawa, basmati rice, kewra water, rose water, milk, ghee, and food colouring • 13. Seal the pot with atta • 14. Cook for 10 minutes on high heat then cook for 1 more hour on low heat • 15. Mix well before serving • 16. Ready to enjoy! • • Subscribe to BR: bit.ly/BRYouTubesub • Pots and Pans: • 9.5 Non-Stick Fry Pan : https://amzn.to/2Bf5Dqe • Positano Wok 11 : https://amzn.to/3e9yRW7 • Bologna Frying pan: https://amzn.to/2YIHvEu • • • Camera Gears: • Camera 1: https://amzn.to/3c1Ocqd • Camera 2 : https://amzn.to/2XpCLDa • Zoom Lens 1: https://amzn.to/2WTai9I • Zoom lens 2: https://amzn.to/36pzlEt • Helpful Mini Light: https://amzn.to/2AKxUEX • Macro lens: https://amzn.to/3cTjFvW • Tripod: https://amzn.to/3d4G60b • Samsung SSD Drive: https://amzn.to/3e2Q97o • Tiffen Black Pro-Mist Filter: https://amzn.to/2MZGkLA • SD Card: https://amzn.to/2BbtsiP • • View the FULL RECIPE at banglarrannaghor.com • ______________________________________________ • RELATED VIDEOS • Easy Homemade Rasmalai Recipe : •    • Easy Homemade Rasmalai Recipe   • Naan Bread Recipe:    • Naan Bread Recipe   • Gajorer Halua | Carrot Halwa Recipe:   • Gajorer Halua | Gajjar Ka Halwa recipe   • Subscribe to Banglar Rannaghor | bit.ly/BRYouTubesub • Our daily story - Instagram : bit.ly/Banglarrannaghor • Facebook |   / banglarrannaghor   • More great recipes | https://www.banglafoodie.com

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