Youtor
20 MINUTE Maltesers Cookies DELIGHTFULLY CHEWY
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=fcR0ytneJtU
In this video, I'll be showing you how to make Maltesers Cookies. They are chewy, chocolatey, and delicious! • Makes 20-24 servings • RECIPE • 1 1/3 cup all-purpose flour • 1/2 tsp. baking soda • 1/4 tsp. salt • 1/2 cup unsalted butter, softened • 1/4 cup granulated sugar • 3/4 cup brown sugar • 1 large egg • 1 tsp. vanilla extract • 1 cup chopped Maltesers • INSTRUCTIONS • Preheat oven to 350°F. Line 2 cookie sheets with parchment paper. • Roughly chop the Maltesers into medium chunks. Reserve 1/4 cup for decoration. • In a medium bowl, stir flour, baking soda and salt. • In a large bowl, beat softened unsalted butter until pale and fluffy on medium speed. • Beat in the white and brown sugar until light and fluffy. • Beat in egg then the vanilla. Add in the flour mixture. • Stir in the chopped Maltesers with a wooden spoon. • With a medium cookie scooper, place the dough onto the lined cookie sheets. Top each cookie dough with the reserved chopped Maltesers. • Bake for 10-12 minutes or until golden brown. • Cool on the pan for 5 minutes, then transfer to a wire rack. • I hope you enjoy (: • Follow my social media! • Website: https://www.bakeinstantly.com/ • Instagram: / bakeinstantly • Pinterest: https://www.pinterest.ca/bakeinstantly
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