Receita Sarrabulho de fígado
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=fiGZ1DnSFR8
We met Maria Jesuina in Foz do Arelho, Caldas da Rainha. For lunch, she prepared Liver ‘Sarrabulho’ stew, a recipe she claims is more than 100 years old. • • About the gastronomic project Esporão A Comida Portuguesa a Gostar Dela Própria – https://bit.ly/2CFxtwc: This project was born from the partnership of Esporão with the Portuguese filmmaker Tiago Pereira and chef André Magalhães, to create an archive of the Portuguese gastronomy, which also has the contemporary look of the chefs of today. • • Find out more. Follow us here: • Website https://bit.ly/2N4DNCx • • Facebook / esporaoworld • • Instagram / esporaoworld • • Twitter / esporaoworld
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