Dark Chocolate Covered Walnuts 🌰 CookThink

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Dark Chocolate Bark • Today I'm going to show you how to make dark chocolate bark. • This almond chocolate bark is a great snack for any time of the day. • It's an easy way to add more nutrition and double the quantity for less money. • 💚FREE ebook: Healthy Lifestyle Simplified (5 Mistakes to Avoid for Better Health) • https://howtocooksmarter.com/free-guide/ • 📚 My new recipe book [HOWTOCOOKSMARTER: 50 Recipes That Will Make You Feel Happy and Healthy] • https://howtocooksmarter.com/cookbook • WATCH NEXT: • • Easy HEALTHY snacks I make in my AIR ... • • 1 Minute Brownie in a Mug (HEALTHY an... • • Healthy Oatmeal Carrot Cake • • The Best LEFTOVER chicken recipe I've... • This is why you'll love this healthy chocolate bark: • It's made with healthy and nutritious ingredients! • It's super crunchy and delicious! • You can keep it in the fridge for months! • It's so easy to customize it! • DARK CHOCOLATE BARK RECIPE • Ingredients: • 7 oz dark chocolate (200g) • 1/2 cup almonds (100g) • 1/2 cup peanuts, raw (100g) • 1 tbsp maple syrup • pinch of salt • NUTRITIONAL INFO (per piece): • 107 calories, fat 7.6g, carb 9.2g, protein 3g • Preparation: • For roasted nuts: in a bowl combine almonds, peanuts and maple syrup. • Spread in air-fryer basket, sprinkle with salt and air-fry for 10 minutes at 340F (170C). • Break the chocolate into small pieces and melt in the microwave, stirring every 30 seconds. • Add the roasted nuts and stir until all the nuts are coated. • Spread the mixture on a lined baking tray, top with some extra nuts and put in the freezer for 30 minutes. • Cut into bite sized pieces and store in the fridge or freezer. • Enjoy!

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