Carrot Cake Recipe
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=ggyymkl5W8k
This week I'll be showing you how to make my favourite Carrot Cake recipe and how to make the icing. I love this recipe because it's so moist and has a hint of orange that really brings some life to the cake. • Enjoy! • Ingredients: • 225g Self Raising Flour • 1 tsp Baking Powder • 1 1/2 Ground Cinnamon • 1/4 tsp Grated Nutmeg • 1/2 tsp Ground Mixed Spice • 1/2 tsp Ground Ginger • 225g Soft Light Brown Muscovado Sugar • Grated Zest Of 1/2 An Unwaxed Orange • 100g Walnut Pieces (I only use 75g as I don't like too many nuts!) • 3 Medium Eggs, Beaten • 150 ml Sunflower Oil • 250g Grated Carrots • For The Filling And Topping: • 200g Full Fat Cream Cheese • 50g Unsalted Butter, Softened • 150g Icing Sugar, Sifted • Grated Zest Of 1/2 Unwaxed Orange • 2 tsp Orange Juice • To Decorate: • Walnut Pieces and Orange Zest • Recipe from: The Great British Book Of Baking • • Music: Forgive Me by CMA • If you enjoy the video please press the like button and subscribe for more videos. • Last Weeks Video: • Chocolate Whoopie Pie Recipe • The Channel: https://www.youtube.com/user/InTheKit... • Subscribe: http://www.youtube.com/subscription_c... • The Playlist: • In The Kitchen With Kate
#############################
