Bobby e le sue divertenti avventure

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=ghxXr9q3vwc

The famous Italian cake 😍 I've been looking for this recipe for a long time! • They disappear in a minute, this is a real bomb that melts in your mouth! A wonderful recipe, better than apple pie and Napoleon! • The family liked the dish so much that my husband asked me to cook this cake three times a week. This is an incredibly delicious cake recipe. Bake cake three times a week because it is incredibly tasty and easy! Cook this delicious cake recipe for the whole family and everyone will thank you for a delicious dessert. Good luck cooking! Cook with love! • 👉Carpathian cake • Dieses Rezept von Oma hat alle fassun... • 👉My grandma's recipe • Dieses Rezept von Oma hat alle fassun... • 🧡1 egg • 💚Pinch of salt • 💙30 g sugar • 💜50 g vegetable oil • 💛150 g flour, vanillin • Filling: • 🧡250 g cottage cheese • 💚1 egg • 💙Vanillin • 💜1 tablespoon of starch • 💛20g sugar • Recipe in cups 👇 • 🧡1 egg • 💛pinch of salt • 💚2 cups sugar • 💙1/4 cup vegetable oil • 🧡3/4 cup flour, vanillin • Filling: • 🧡1 cup cottage cheese • 💛1 egg • 💚Vanillin • 💙1 tablespoon starch • 🧡2 tbsp sugar • 10:20 • Recipe and ingredients: • 🧡2 eggs. • 💛150 grams of sugar. • 💙60 g corn starch. • 💚mix everything well. • 💜500ml milk. • 🧡Brew the cream until thick over medium heat, stirring constantly. • 🧡Vanilla sugar. • 💛let the cream cool down. • 💙100ml water. • 💛100ml milk. • 🧡a pinch a pinch of salt. • 🧡a pinch of sugar. • 💜80g butter. • 💚Once the butter has melted, add 120 g of flour. • 💙mix everything well. • 💛Cook the dough for 1-2 minutes, stirring constantly. • 🧡Let the mixture cool slightly.🧡 • 💛4 eggs. • 🧡add gradually. • 💙Cake mold 18 cm. • 🧡grease with egg. • 🧡Almond blossoms. • 💙Bake at 180°C for 30-40 minutes • 🧡Beat 160 g butter (room temperature) until fluffy. • 💚Add the cooled cream little by little. • 🧡Refrigerate to stabilize the cream for at least 3 hours. • 💙Powdered sugar. • 💛Thanks for watching, liking and commenting! • 🧡Delicious Paris-Brest is ready!🧡 • Recipe in cups 👇 • 🧡2 eggs. • 💛3/4 cup sugar. • 💙4 tbsp cornstarch. • 💚mix everything well. • 💜2.5 cups of milk. • 🧡Brew the cream until thick over medium heat, stirring constantly. • 💙vanilla sugar. • 🧡let the cream cool down. • 💛1/2 cup water. • 💙1/2 cup milk. • 💛a pinch of salt. • 💙a pinch of sugar. • 🧡4 tbsp butter. • 💜Once the butter has melted, add 6-7 tablespoons of flour. • 💚mix everything well. • 💙Cook the dough for 1-2 minutes, stirring constantly. • 💛Let the mixture cool slightly. • 💚4 eggs • 💜Baking pan 7 inches. • 💙grease with an egg. • 🧡almond petals. • 💛30-40 minutes at 395 F. bake • 💙 Beat 8 tablespoons of butter (room temperature) until fluffy. • 💛Add the cooled cream little by little. • 💚Refrigerate to stabilize the cream for at least 3 hours. • 🧡powdered sugar • 💜Thanks for watching, liking and commenting! • 🧡Paris Brest is ready!🧡 • Friends, if you liked the video, you can help the channel: • 💕😍 Share this video with your friends on social networks. Necklace + recipe will be saved on your site! • 👍 Rate the video! 👍 - it's nice for me and important for the development of the channel! • WRITE A COMMENT or at least a smiley.😉🙋‍♀️ It won't be difficult for you, but I will be very happy! • Subscribe • / @leckermitann • Already subscribed? ▶ Turn on ringtone 🔔 to be informed about new videos! • Turn on subtitles and watch the video recipe in your native language!))) • #tasty_with_Ann#recipe#cake

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