🎀平底鑊超脆皮燒肉100爆皮爆皮竅門詳細講解Fried crispy Roast Pork

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食譜 Recipe： • 1 1/2磅lb(679克g) • 五花腩 pork belly • 適量薑 • some ginger • 2湯匙Tbsp • 紹興酒 cooking wine • 1湯匙白醋 • 1 Tbsp white vinegar • 可選擇加幾滴大紅浙醋 • Optional add a few drops of red vinegar • 調味 seasoning： • 1安士oz(28克g) • 鹽焗雞粉 • spicy bake mix • 1茶匙tsp 五香粉 • five spice powder • 1/2茶匙tsp 糖 sugar • 適量胡椒粉 • some white pepper • 泡打粉和海鹽 • Baking powder • and sea salt • 氣炸鍋脆皮燒肉 • Fried crispy roast pork •    • 🎀氣炸鍋脆皮燒肉|可用焗爐|100%脆皮|分享失敗經驗和補救方法|Airf...   • 🎀寶寶滋味館所有影片連接 • BoBo kitchen all videos links •    / boboskitchen寶寶滋味館  

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