Rajma chawal recipe How to make rajma chawal











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Rajma chawal recipe | How to make rajma chawal| Easy rajma chawal recipe| Punjabi rajma chawal recipe| Best rajma chawal recipe| Authentic rajma chawal recipe| Rajma chawal for lunch| Rajma chawal with rice|Healthy rajma chawal recipe| Rajma chawal step by step • Of course! Today, we're making a classic and comforting dish: Rajma Chawal. Let's get started. • Ingredients: • 1 cup kidney beans (rajma), soaked overnight • 2 cups basmati rice • 2 onions, finely chopped • 3 tomatoes, pureed • 1 tablespoon ginger-garlic paste • 2 green chilies, slit • 1 teaspoon cumin seeds • 2 teaspoons coriander powder • 1 teaspoon cumin powder • 1 teaspoon garam masala • 1/2 teaspoon turmeric powder • 1 teaspoon red chili powder (adjust to taste)Salt to taste • Fresh coriander leaves, for garnish • 2 tablespoons oil or gheeCooking • Method: • Cook the Rajma:Pressure cook the soaked rajma with 4 cups of water and a pinch of salt for about 6-8 whistles, until soft. Set aside. • Prepare the Rice:While the rajma is cooking, wash and cook the basmati rice separately in salted water. Fluff it with a fork and set it aside. • Sauté the Aromatics:Heat oil or ghee in a pan. Add cumin seeds and let them splutter. Add the chopped onions and sauté until golden brown.Add the ginger-garlic paste and green chilies. Cook for another minute. • Make the Gravy:Add the tomato puree and cook until the oil separates from the sides.Stir in the turmeric, red chili powder, cumin powder, and coriander powder. Let the masala cook well. • Combine Rajma Masala:Add the cooked rajma to the masala, along with the water it was boiled in (adjust the consistency as needed). Let it simmer for about 10-15 minutes.Stir in garam masala and check for salt. • Serve:Serve the rajma over a bed of fluffy basmati rice, garnished with fresh coriander leaves.Chef's Tips:To enhance the flavor, add a little butter or cream at the end.For a richer taste, slow cook the rajma for longer after adding the masala. • Enjoy your Rajma Chawal, a true taste of North Indian comfort food! • • Instagram link -https://www.instagram.com/thedailybea... • #shorts #youtubeshorts #shortsvideo #rajmachawal #rajmarecipe #kidneybeans #comfortfood #indiancuisine #foodiefavorites #rajmarice #protein #healthyeating #lunchboxrecipes #jeerarice #rajma_recipe

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