Burong Kapampangan Pork Buro Kapampangan Version Samgyupsal

>> DOWNLOAD LINK 🎞️ #1 <<

>> DOWNLOAD LINK 🎞️ #2 <<

>> COPY / PASTE LINK PLEASE 🎵 MP3 <<

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=i4ZL0dPsSeE

Tag-ilo or Tagilo is a local name for Burong Kapampangan's, it is originated in the culinary capital of the Philippines, the province of Pampanga. It is a dipping sauce usually made from fermented rice and freshwater fish (like mud fish, catfish, tilapia) or shrimp. • I made my own version of BURO aside for fish i made it PORK for those who dosen't want to eat fermented fish because of smell. • You can also fry the pork we call it original tocino/pindang. • • SEE PART 1 HERE 👇 •    • Burong Baboy | Burong Babi | Fermente...   • • #achilltv #kapampanganfood #samgyupsal

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