Youtor
Lemon Butter Shrimp Pasta
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=iCRNkBHuo5s
Day 4 in our 20 pastas 20 minutes series: Lemon butter white wine shrimp spaghetti 🍋🧈🍷 • Imagine twirling up tender spaghetti, kissed with the tang of lemon, the richness of butter, and the elegance of white wine. Each bite has the perfect balance of garlicky shrimp, a hint of spice from chili flakes, and a fresh burst of Italian parsley. Ready in 20 minutes, this dish is your new weeknight go-to 👌🏻 Serve it up with a glass of your favorite white wine, and dinner’s a wrap! Save this one for when you want to treat yourself ✨ • Ingredients: • 1 tbsp butter • 2 tbsp EVOO • 12 prawns • Chilli flakes • 3 cloves of garlic, chopped • Zest of 1 lemon • Juice of ½ lemon • ⅓ cup white wine • Salt black pepper • Italian parsley, chopped (leaves for garnishing at the end) • Step 1: • Heat 1 tbsp of butter in a large pan over medium heat. Add prawns and a pinch of salt, sautéing until they turn pink and slightly golden. Remove the shrimp from the pan and set them aside. • Step 2: • In the same pan, add chopped garlic, the stems of chopped Italian parsley, and a pinch of chili flakes. Sauté until the garlic is fragrant and the chili flakes release their aroma. • Step 3: • Pour in ⅓ cup of white wine, the zest of 1 lemon, and the juice of ½ lemon. Season with salt and black pepper to taste. Stir the mixture until well combined. • Step 4: • Add your cooked spaghetti back into the pan, along with a splash of leftover pasta water. Toss everything together, letting the sauce cling to the pasta. Add the shrimp back in and cook for another minute until everything is heated through. • Step 5: • Serve the pasta hot, garnished with chopped Italian parsley leaves. Enjoy! • #sgfoodblogger #Shrimp #lemon #butter #pasta #sgfoodlover #kitchenhacks #sghomecooking #sghomes #sghomecook #sghomecooks #sgfoodblog #sgkitchen #sgfoodstagram #foodhack #supportlocalsg #sgbusiness #sghomedecor #shopsg #kitchentools #cookware #gmcooks
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