Youtor
世界一のチョコレート作り密着！一流ショコラティエの職人技！ココ京都 Making the worlds best chocolate COCO Kyotos chocolatier
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=igzAhozJqv0
If you like the video, please do [Like Subscribe]! ↓↓↓ • https://cutt.ly/Pe5gcq3 • Please watch other videos! • While eating and walking around Kyoto, I found a chocolate shop that looked interesting. • Immediately after asking for coverage over the phone, it was safe and OK. • COCO KYOTO gathers the finest local ingredients and the best cacao beans from all over the world under the theme of Kyoto Food Culture and Health , and is ideal for health-conscious, sugar-free, gluten-free and food additive-free. I'm looking for chocolate. • It was a good craft chocolate maker that won the international chocolate contest International Chocolate Awards for three consecutive years, 2017, 2018, 2019. • I was healed for the atmosphere of the last clerk, so I put it in the main part. • Please do not forget to subscribe! • thank you! • 【Subtitle cooperation】 • I look forward to your cooperation in making the subtitles! • The subtitles that are currently being published are not complete because they are created by automatic translation. If there are any errors, please help us correct them! • http://www.youtube.com/timedtext_cs_p... • [Recommended videos in channel] • Japanese Street Food, Rice Cake (Pounding Mochi) fastest Japan workers! • https://www.youtube.com/watch?v=youtu... • The Art of Finest Japanese Beef Cutlet Sandwich! World Recognized Meat Restaurant “Hafuu Japan! • • 【極厚】肉好きの為の最上級和牛フィレカツサンドに密着！はふう 京都 職人... • The italian gelato artisan in Kyoto caffellatte is amazing! • • 本場イタリアのジェラート職人の店 行ってみた！京都カフェラッテ The i... • [CRICKET] A japanese Cafe ’s fruit Jelly Fruit Sandwich are great taste! • • 果実まるごと 魅惑のフルーツゼリーの店 行ってみた！【CRICKET】A ... • The art of takoyaki making! Gindaco god's skill in japan! • • 築地銀だこ 焼き方が凄いたこ焼き職人【職人芸】The Art of Tak... • Amazing a FUGU cutting skill in Japan! Blowfish (pufferfish) Yamafuku! • • 【職人技】活トラフグ（猛毒）のさばき方！京都祇園 山福 ふぐ料理 Blow... • Tsurumusha ramen is too delicious! Food in Japan, kyoto! • • ラーメン激戦区の生き証人 無添鶏白湯 鶴武者 日本拉麺 Tsurumush... • Cutting of eel, How to fillet a eel! Kyogoku kaneyo! • • うなぎのさばき方 京都老舗鍛え上げた職人技！名物きんし丼 京極かねよ Ho... • [Recommended channel videos] • Jiggly Dark Chocolate Cake Cutting • • Jiggly Dark Chocolate Cake Cutting • THE MAKING (English Version) (289) The Making of Chocolate • • THE MAKING(English Version)(289)The M... • How to make chocolate mousse cake [simple recipe] Christmas smooth chocolate mousse cake [simple texture of angel made with gelatin] Valentine • • How to make chocolate mousse cake 【Ma... • How to Make Raw Chocolate at a Cake Shop Rich Melting Raw Chocolate • • ケーキ屋さんの生チョコの作り方 「濃厚とろける生チョコレート」 ｜ビルソン... • Patisserie Kashimao Chocolate Tempering • • パティスリーケーシマオ チョコレートテンパリング • [Music] • https://dova-s.jp/ • #Chocolatier • #Tempering • #chocolate
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