Youtor
Gyeranbbang Egg Bread
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=iiXit6qrOy0
A homemade version of a popular Korean street food: egg bread! • It has a muffin or cakey-like texture with an egg cracked in the middle. Cook for less time for a runnier yolk :) • You can also add cheese or green onion/scallion if you so choose. • I used a large-cup muffin tin to make these, but you can use mini loaf pans or specialized gyeranbbang molds as well~ • Recipe adapted from Maangchi: http://cookymonster128.blogspot.com/2...
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