Aamsotto Khejurer Chutney Bengali Style Easy Recipe Only in 5minutes

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=ilGwzbE5AkQ

There's no better aftermarket treat than the sweet tangy Bengali Aamsotto khejurer Chutney with a scattering of khejur(dates), aamsotto(mango plus candy), raisins and cashew. Extremely popular on biyebari menus(wedding feast), as well as in pujo bhogs(offerings) where it is served alongside khichuri. • Ingredients: • • Tomatoes • • Dates/Khejur • • Aamsotto(mango plus candy) • • Fried masala/ Bhaja masala(in Bengali) • • Cashews/Kaju, raisins/ kismis (in Bengali) • • 1tsp mustard oil • • 1gm mustard seeds • • 1/2tsp panch foron • • 1dried red chilli • • 1 cup sugar • ----------------------------------------------------------‐‐--‐-‐--- • If you like our video please like,share and subscribe. Comment down below to let us know about your feedback • To get more detailed information just click,watch and enjoy 😉 • Subscribe to my YouTube channel: • / @sampaspaakshala • • #sampa'srannaghar • #eathealthy • #followusoninstagram @sampa_rannaghar

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