Youtor
3 Minutes Dough Ready ❗ No hands kneading Extremely Easy！Soft and Fluffy Meat Buns
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=ixv3O7qP7FA
🌮This recipe is very easy and very delicious! No-knead saves the kneading effort and allows time to form gluten, the taste is great, the ingredients are very simple • 🍞Ingredients • 1. Dough • 2cups/300g All-purpose flour • 1tsp/3g Instant yeast • 200ml Lukewarm water • 1tbsp/12g Sugar • 1/4tsp/1.5g Salt • 2. Filling • 400g Ground pork/beef • 2tsp Soy sauce • 1tsp Dark Soy sauce • 1tsp Oyster sauce • 1/8tsp Pepper powder • 1/4tsp Salt • 1tsp Ginger • 50ml Water • 50g Green onion • 1tbsp Oil • Qiong's Instagram：☞ https://www.instagram.com/qiong_cooki... • Cooking suggestions. • 1. the water content of this dough is very high, remember to use more hand flour, otherwise it is difficult to follow later • 2. ground meats can be used pork / beef / chicken • 3. the first fermentation to 2 times the size of about one hour, the second fermentation will take about 30-40 minutes • 4. steam for 15 minutes after the water boils, then simmer for 5 minutes before removing the lid to avoid the bun shrinking back • ----------------------------------------------------------------------------------------------------------------------------- • 🧡Thanks for watching! • Please leave a LIKE and SHARE this video • SUBSCRIBE my YouTube Channel for more videos and clicked the bell so you will not miss any of my videos • I would be very glad if you subscribe and turn on the notification bell 🧡 • ---------------------------------------------------------------------------------------------------------------------------- • • 🍞食材： • 1. 面团 • 2cups/300g 中筋面粉 • 1tsp/3g 酵母 • 200ml 温水 • 1tbsp/12g 糖 • 1/4tsp/1.5g 盐 • 2. 馅儿 • 400g 肉末 • 2tsp 生抽 • 1tsp 老抽 • 1tsp 蚝油 • 1/8tsp 胡椒粉 • 1/4tsp 盐 • 1tsp 姜末 • 50ml 水 • 50g 葱花 • 1tbsp 油 • Instagram：☞ https://www.instagram.com/qiong_cooki... • 烘焙建议： • 1. 这个面团的含水量很高，记得多用手粉，不然后面操作困难 • 2. 肉末可以用猪肉/牛肉/鸡肉都可以 • 3. 第一次发酵至2倍大大概需要一个小时，第二次发酵大概需要30-40分钟 • 4. 冷水上锅，水开之后蒸15分钟，然后焖5分钟再揭盖子，以免包子回缩 • ----------------------------------------------------------------------------------------------------------------- • 🧡谢谢您的观看！ • 如果你喜欢我的视频，请你帮忙点赞或者订阅我的频道 • ---------------------------------------------------------------------------------------------------------------
#############################
