ESPRESSO coffeehome
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=iyQSDNQ9SnA
INGREDIENTS • 1/4 OZ (7 G) GROUND ESPRESSO COFFEE, POD OR CAPSULE • PREPARATION • 1. Insert the capsule or pod in your Espresso machine. If you are using • ground coffee, measure out 1/4 oz (7 grams), put it in the fi lter and • tap it down, applying a pressure equal to about 40 pounds, or 20 • kilograms. • 2. Start fi lling the cup and stop the process after 18–20 seconds for • pods, 20 for capsules and 25–30 for ground coffee. • Discover more: http://www.illy.com
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