Youtor
EASY Wonton Noodle Soup
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=iyh9ilkpp1A
🌼Visit http://SeonkyoungLongest.com for Written Recipe w/Step by Step Pics!🌼 • 🛎 GET NOTIFICATION: Subscribe my channel check the Bell button right next to the subscribe button to get notifications when I upload new video and go on LIVE New Recipes Published!! • #AsianAtHome #SeonkyoungLongest #WontonNoodleSoup • Website http://www.SeonkyoungLongest.com • Facebook / seonkyounglongest • Instagram / seonkyounglongest • Snapchat: / theseon • Twitter / seonkyoung • Pinterest / seonkyoung • 🌸 RECIPE: http://seonkyounglongest.com/wonton-n... • 🌸Get My Merch and let your [nu:ders] on! • https://shop.spreadshirt.com/seonkyou... • 🌸 In This Video... • Wusthof Knife https://amzn.to/2zFXsC6 • Pink Portable Gas Stove http://amzn.to/2pO3wj1 • Boos Cutting Board http://amzn.to/2pdUrj8 • Shaoxing Wine http://amzn.to/2rGIW8k • Hong Kong Style Egg Noodles https://amzn.to/2zJxZ8w • Bee’s Wrap https://amzn.to/2SrdLHJ • 🌸 Cameras • Canon EOS 80D • http://amzn.to/2CLq4KL • Canon EF 50mm f/1.8 STM Lens • http://amzn.to/2CuTjxT • Panasonic LUMIX GH5 • http://amzn.to/2CwqzoH • Canon EOS 70D • http://amzn.to/1T6BOtk • Canon EOS Rebel T5i • http://amzn.to/1TmuybA • 🌸 music ♫ • Music by ninjoi. - https://thmatc.co/?l=48AC6BB • Music by Singto Conley - https://thmatc.co/?l=3DAEA140 • 🌸Wonton Noodle Soup • Ingredients • For the Wontons (Makes 34 to 36 wontons) • 1/2 lb peeled and deveined shrimp, finely chopped • 1/2 lb ground pork or ground chicken • 1 tbsp shaoxing wine or dried sherry http://amzn.to/2rGIW8k • 1 tbsp soy sauce • 1 tbsp sesame oil • 1/2 tbsp cornstarch • 2 tsp grated garlic (approximately 3 cloves) • 2 tsp grated ginger • 2 to 3 green onions, finely chopped • 1/4 tsp sugar • 1/4 tsp black pepper • 34 to 36 square wonton wrappers • For the Noodle Soup (Makes 2 servings) • 4 large slices ginger • 2 cloves garlic, crushed • 2 green onions • 1 dried shiitake mushroom • 5 cups chicken stock • 2 tsp soy sauce • 2 tsp fish sauce • 2 to 4 heads bok choy or 4 oz of any veggies you like • 2 portions egg noodles, I’m using precooked ready to use egg noodles but you can also use dried (Hong Kong Style Egg Noodles https://amzn.to/2zJxZ8w) or fresh one
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