Perfect CharGrilled Oysters

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=jEukFRdJ8so

Easy char-grilled fresh oysters cooked over Cowboy Lump Charcoal. • Daniel is showing you how quick it is to make this killer recipe at home! It starts with an easy tarragon infused butter sauce and a hint of heat from truffle-infused hot sauce. He shows you how to finish them off by drenching the oysters in that butter bath and finishing them over the flame with a little sharp cheese. All ready in under 20 minutes. • He's using the Cowboy Cauldron today, but this recipe is great for any grill where you can put the oysters over direct heat. • Ingredients: • ► 5 lbs fresh oysters • ► 2 lbs butter • ► 2 tbsp fresh tarragon, minced • ► 4 to 5 tbsp Truffle Hot Sauce • ► 1 tsp freshly ground black pepper • ► 1/2 cup grated parmesan cheese • Full Recipe: https://www.cowboycharcoal.com/grilli... • Be sure to subscribe for all of our fresh content: / cowboycharcoal • Be sure to join our Cowboy Pitmaster Group on Facebook and share your recipes there! / cowboypitmasters • Follow Along: • Instagram: / cowboycharcoal • Facebook: / cowboycharcoal • Tag #CookinWithCowboy to be featured

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