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🫓 Koraishutir Kochuri Recipe Matar ke Kachori Recipe in Bengali style
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=jSqY3qRvwVQ
🎥 Please SUBSCRIBE for more recipe videos. • This koraishutir kochuri recipe in Bengali style is a winter special dish, where a spicy filling of peas is filled and stuffed inside the dough before rolling them into deep-fried flatbreads known as kochuri or kachoris. Often paired with spicy potato curry called aloo dum or cholar dal, it makes an indulgent meal fit for the king. • Course: Main Course • Cuisine: Bengali • Keyword: Bengali Food, Bengali Vegetarian Recipes, vegetarian recipes • Servings: 2 People • Author: Priyanka • Ingredients • For The Dough • 2 cups All Purpose Flour • 1 cup Water • 2 tbsp Ghee or Clarified Butter • A Pinch of Salt • For Filling • 250 gms Peas ground in smooth paste • 1/2 tsp Kalo Jeere / Kalonji / Nigella seeds • 1/4 tsp Hing or Asafoetida • Salt to Taste • 1/2 tsp Red Chili Powder • 2 nos. Green Chilies Paste • 1 tbsp Ginger paste • 4 tbsp Mustard Oil to prepare filling • Refined Oil/Ghee to fry the kochuri • Detailed Recipe https://speakingaloud.in/koraishutir-... • #koraishutirkochuri #motorshutirkochuri #matarkachori • 🛍 To get an idea of the products used, check out my Amazon Store https://www.amazon.in/shop/hashdiaries • 📷 Follow me on Instagram / priyankabhattacharya.sa
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