Ninja Foodi Fried Rice
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=jZBjUSioPRc
This recipe for making fried rice in the Ninja Foodi is very easy and delicious. You can use leftovers to make this. I made this with just eggs for the protein as it was for lunch. But you can add leftover chicken, beef, pork, tofu, it's especially good with pork belly. Most recipes call for oil but I think butter tastes better. Day old rice works best with fried rice but if you make fresh, place it in the brig for a few hours or freezer for 30 minutes then proceed with recipe. Ninja Foodi fried rice recipe. • **Pressure Crisp Amazon storefront** • https://www.amazon.com/shop/pressurec... • **Amazon link for fish sauce** https://amzn.to/2UUVrbf • ***Amazon link for Sesame oil***. https://amzn.to/2Ta7BQ1 • **Amazon link for Condiment cups** https://amzn.to/2NkT9zu • **Support Pressure Crisp with a Donation** • https://paypal.me/pressurecrisp?local... • *Disclosure: If you purchase items through this link . Amazon will send a small commission to support Pressure Crisp at no additional cost to you. Thank you for supporting Pressure Crisp! • Fried Rice • 2 cups of rice • 1-2 Tbsp. butter • 2 eggs whisked/beaten • 2-3 carrots diced • 1/2 small onion • 1/2-3/4 cup frozen peas • 2 cloves garlic minced • 1/2 tsp salt • 1/2 tsp pepper • 2 green onions-thinly sliced • 2-4 tsp soy sauce • 1 tsp fish sauce • toasted sesame seeds. • 1. Turn on NF select saute, HI, place 1/2 tablespoon butter into NF bowl let it melt. • 2. Pour beaten eggs into NF and scramble, break into small pieces. • 3. When done remove from NF, place in bowl set aside. • 4. Wipe NF bowl with paper towel. • 5. If NF shut off turn back on select saute HI, add tablespoon of butter, let it melt. • 6. Add carrots, onion, peas, garlic, salt and pepper. • 7. Saute this for 3-5 minutes you want onions translucent and carrots partially cooked. • 8. Add rice, green onions, soy sauce, and fish sauce. Cook for 3 minutes. • 9. Add eggs, stir to combine. Shut NF off. • 10. Place fried rice into serving bowl and add sesame oil, stir. • 11. Sprinkle with toasted sesame seeds.
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