How to Make Classic Rum Cake MyRecipes











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Get the recipe: http://www.myrecipes.com/recipe/rum-c... • This moist, rich rum cake is great to make ahead for special occasions or as a food gift. It tastes even better the next day. • 1 1/2 cups butter, softened • 1 1/2 cups granulated sugar • 3 large eggs • 1 egg yolk • 2 teaspoons vanilla extract • 2 tablespoons grated lemon rind • 1/2 cup dark rum • 1/4 cup banana liqueur • 3 cups all-purpose flour • 2 teaspoons baking powder • 1/2 teaspoon baking soda • 1/8 teaspoon salt • 1 cup whipping cream • Rum Syrup • Powdered sugar

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