Mexican Salsa Recipe How To Make Hot Salsa

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This is my recipe for Homemade Mexican salsa.. The key to this salsa recipe is to roast your peppers to get a char on the peppers. Don't take the skin off. That is where the serious flavors are. Also use dried peppers for an even more complex flavor. This is a salsa recipe to make your own. This homemade salsa recipe should get you in the ballpark. You tailor your salsa to fit you. • Info on large capacity Food Processors: https://amzn.to/2M1O6CW • Info on Easy to use food choppers: https://amzn.to/2Lu0QRV • Ingredients I used for this Mexican Salsa Recipe: • Jalapenos • canned tomatoes (these seem to work better than fresh) • habanero peppers • poblano peppers • dried peppers of your choice • cilantro • RED onions (much better flavor than while or yellow) • salt • lime juice • garlic • Check out this Pico De Gallo Recipe: • Authentic Pico De Gallo Recipe | Fres... • Subscribe: / @nohippiebbqcooking • Video URL: • Mexican Salsa Recipe - How To Make Ho... • Facebook: / nohippiebbq • / lyle.whitlock • Twitter: / nohippiebbq • Google+: https://plus.google.com/b/10477697733... • • Disclaimer: This video and description contains amazon affiliate links, which means that if you click on one of the product links, I potentially can receive a small commission.

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