Huli Soppu Saaru Recipe











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Huli Soppu Saaru Recipe is a traditional Karnataka Style Sambar made using a mix of greens. We have used fresh spinach, fenugreek leaves and amaranth for this recipe. The freshly ground sambar masala adds a rustic flavour to the dish. Huli Soppu Saaru Recipe is also known as Ulsoppu in many regions of the state of Karnataka. It is a perfect accompaniment for the Mudde (Ragi Balls) as well as steamed rice. • Recipe link - https://www.archanaskitchen.com/huli-... • Archana’s Kitchen, India’s trusted and leading recipe website now has an App on Google Play Store. • Do download our app and get recipes at your fingertips. The app has more than 10,000 recipes, from across cuisines, diets, meal plans, lunch boxes along with videos, healthy eating ideas, diabetic friendly recipes and much more. • http://onelink.to/akapp

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