Super Crispy Pata Recipe with Yummy Sawsawan Panlasang Pinoy











>> YOUR LINK HERE: ___ http://youtube.com/watch?v=kFFsm7Wq5kA

This video will show you How to Cook Super Crispy Pata. This is crispier than the regular and I also included the steps on how to make a yummy dipping sauce for it. • It is a perfect dish to make for the Holidays. I always make this for my family during Noche Buena and family reunions. Enjoy! • Crispy Pata Ingredients: • 1 piece pork pata 4 lbs • 4 tablespoons Knorr Liquid Seasoning • 6 pieces dried bay leaves • 2 pieces red onions wedged • 7 cloves garlic crushed • 1 tablespoon whole peppercorn • 2 quarts peanut oil • 3 quarts water • Dipping Sauce Ingredients: • 1 cup white vinegar • 2 tablespoons Knorr Liquid Seasoning • 1 piece red onion chopped • 3 cloves garlic crused • 2 tablespoons scallions chopped • ½ teaspoon ground black pepper • 1 teaspoon red pepper flakes • 1 teaspoon white sugar • Visit https://panlasangpinoy.com for more recipes.

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