Semiya Upma Recipe । Veg Vermicelli Pulao Semiya Veg kichadi
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Veg Semiya Upma recipe, Semiya Biryani, shavige pulav, Vermicelli Biryani, Namkeen Sevaiyen, • #SemiyaUpma #VermicelliUpma #Semiya{ulav • Ingredients for Veg Semiya • Roasted Vermicelli (भुने हुए सेवई) - 1 cup (150 gms ) • Baby Corn (बेबी कॉर्न ) - 4 ( finely chopped ) • Capsicum (शिमला मिर्च ) - 1 (finely chopped ) • Carrot (गाजर ) - 1 (finely chopped ) • Tomatoes (टमाटर ) - 2 (finely chopped ) • Cauliflower (फूल गोभी ) - 1/2 cup (finely chopped ) • Green Peas (हरी मटर ) - 1/2 cup • Green coriander (हरा धनिया ) - 3 to 4 tbsp (finely chopped ) • Butter (मक्खन ) - 2 tbsp • Pasta Sauce (पास्ता सॉस ) - 2 tbsp • Green chilies (हरी मिर्च ) - 2 (finely chopped ) • Chaat Masala (चाट मसाला ) - 1/2 tsp • Ginger paste (अदरक पेस्ट ) - 1 tsp • Salt (नमक ) - 1 tsp or to taste • How to make Namkeen Sevaiya • 1. Take roasted vermicelli.Boil 2 cups water in a vessel.Add roasted sevaiya to the water. Boil till vermicelli softens. • 2. To cook veggies, put butter in a pan, add ginger paste finely chopped green chili. Reduce flame. Add carrots, baby corn. Stir and cook well on high flame for 1 minute. • 3. Add cauliflower,green peas and capsicum. Cook veggies for 3 minutes. Add tomatoes and roast slightly. Meanwhile vemicelli has turned soft so turn off it's flame. • 4. When veggies are cooked, pasta sauce, chaat masala,salt and stir well. Veggies are cooked . • 5. Add the vermicelli to the veggies, a little green coriander, Mix all ingedients till they blend well.Reduce flame.Stir well and cook for 2 minutes. • Serving : • 6. Once ready take it out in a plate serve it steaming hot. Relish it anytime. • Subscribe for more recipes - • http://www.youtube.com/subscription_c... • For the Best recipes on YouTube, log onto - • / nishamadhulika • • Find us on Facebook at - • / nishamadhulika • Visit my Hindi Website • http://nishamadhulika.com
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