A beginners guide to using chopsticks

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Want to learn how to use chopsticks? If you’re left-handed or right-handed, follow along with this tutorial as a beginner learns how to use chopsticks for the first time from a self-taught expert. • Chopsticks are two pieces of long, often tapered sticks that are made out of bamboo, plastic, or metal. In East Asian kitchens, chopsticks are king—they’re the fork and knife, sometimes the egg beater, and rarely, food styling tweezers. However, this seemingly universal tool can be difficult to maneuver for those who didn’t grow up using them. • Step-by-step guide: http://bit.ly/3o5WpoN • Get your own pair of chopsticks here: https://bit.ly/40u70r4 • 00:00 - 1:00 — Introduction • 1:01 - 02:53 — Chopstick Tutorial • 02:54 - 03:16 — Chopstick Test #1: Sushi • 03:17 - 04:26 — Chopstick Test #2: Dumplings • 04:27 - 05:28 — Chopstick Test #3: Wasabi Peas • 05:29 - 06:10 — Conclusion • ----- • ✅ Follow Reviewed on TikTok: https://rvwd.co/officialtiktok • ✅ Follow Reviewed on Facebook: https://rvwd.co/facebook • ✅ Follow Reviewed on Instagram: https://rvwd.co/instagram • ✅ Follow Reviewed on Twitter: https://rvwd.co/twitter • ✅ Follow Reviewed on Pinterest: https://rvwd.co/pinterest • • — Recommendations are independently chosen by Reviewed’s editors. Purchases you make through our links may earn us a commission.

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