БЛЮДО ТУРЕЦКИХ РЕСТОРАНОВ Шашлык из ГОВЯЖЬЕЙ ПЕЧЕНИ и закуска из БАКЛАЖАН











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Today I have prepared for you two dishes from Turkish cuisine. Very juicy beef liver kebabi and baked eggplant garnish. • It is very simple and easy to prepare, you can cook at home, but you can in nature or in the country on the grill. • For barbecue (Ciğer kebabı) • Beef liver 1kg • Lard 200g Kurdyuk • Sumac, black pepper, caryander, paprika • For (Alinazik Kebabı) • Eggplant 1kg • Dense yogurt 800 gr • Garlic to taste • Bon Appetit! • 🎵Epidemic Sound • ✅ Coolest music for your YouTube channel MONTH for free in UNLIMITED quantities at the link https://www.epidemicsound.com/referra... • ✅ If you are a blogger, then choose the PERSONAL plan (this includes YouTube, Instagram, Twitch, Facebook, etc.) • ************************************************* ***************** • I'm waiting for you in the Facebook Group •   / 1373577609649715   • ************************************************* ***************** • Instagram - https://www.instagram.com/assortiproe... • ************************************************* ****************** • Channel help: https://www.donationalerts.com/r/asso... • ************************************************* ****************** • Cooperation: [email protected] • #turkey # eggplant # kebab

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