Dont discard your soybean pulp okara Make these patties instead

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=kyLyTIxVKxY

Ever wondered what to do with the soybean pulp (okara)? They make delicious patties like this recipe. • Full recipe instructions: https://woonheng.com/soybean-pulp-oka... • Blog: https://woonheng.com • Instagram: / • Facebook: / • Pinterest: / • ------------------------------------------------------------ • Ingredients • 1 lb (~453g) soybean pulp • 1 small carrot finely diced • 2 stalks green onion finely chopped • ¾ cup (94g) all-purpose flour or use gluten-free flour • 2 tablespoons cornstarch • 1 nori sheet cut into strips • 1½ teaspoon salt • ¼ teaspoon mushrooms seasoning • dash of pepper • ½ cup of water plus more if needed • cooking oil • toasted sesame seeds as garnish • Sauce • Sweet Thai chile sauce • a handful of chopped cilantro • a squeeze of lime juice • #soybeanpulp #okara #veganfood #veganrecipes

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