No Bake Cherry Cheese Pie recipe
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🍒 Cherry cheese pie recipe 🍒 EASY No Bake cherry cheese pie #dessert #recipe #shorts. This is a super easy cherry cheesecake recipe from Sweet Savant. • Crust • One 8.8 ounce package of original Biscoff • 3 tablespoons of melted butter • 2 tablespoons of brown sugar • OR USE A STORE BOUGHT GRAHAM CRACKER CRUST • Cream cheese filling • One 8 ounce package of cream cheese, softened at room temperature • One 14 ounce can of sweetened condensed milk • 1/3 cup of fresh lemon juice • 1 teaspoon of vanilla bean paste or vanilla extract • 1 jar of prepared cherry pie filling • • Crush the biscoff into a fine crumb by hand or with a food processor. Mix in the melted butter and Brown sugar then press the crumbs into a deep dish pie pan. • Bake the crust for 15 minutes at 350 degrees then let cool completely. • (You can use a store-bought Graham cracker pie crust to make a no bake dessert but I prefer to make a homemade Biscoff cookie crust that bakes for about 15 minutes ) • Beat the cream cheese, condensed milk, lemon juice, and vanilla until smooth and well combined. • Pour the filling into the Biscoff crust and chill the pie for at least 3 hours. Chilling overnight gives you a more firm pie filling. • Top with as much cherry pie filling as you like.
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