How to Make Oatmeal Muffins
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=lN3gm_TUzsU
Oatmeal Muffins are a hearty (if not glamorous) breakfast muffin. • ↓↓↓↓↓↓↓↓↓ CLICK FOR MORE ↓↓↓↓↓↓↓↓↓ • Full Printable Recipe: https://sugarspunrun.com/oatmeal-muff... • Buttermilk Substitute: https://sugarspunrun.com/easy-butterm... • ¼ cup melted butter 57g • ¼ cup canola oil may substitute vegetable oil (60ml) • 3/4 cup dark brown sugar 150g • ¼ cup sugar 50g • 1 large egg + 1 egg white room temperature preferred • 1 Tbsp vanilla extract • 1/2 cup buttermilk room temperature preferred 120ml • 1 cup all-purpose flour 125g • 1 cup old fashioned or instant oats* 70g • 2 teaspoons baking powder • 2 teaspoons cornstarch cornflour in UK • 1 teaspoon cinnamon • 1/2 teaspoon salt • 1/8 tsp nutmeg optional • Oatmeal Streusel • 1 cup all-purpose flour 125g • ⅓ cup oats • 1/3 cup light brown sugar tightly packed 66g • 1/3 cup sugar 66g • 3/4 teaspoon ground cinnamon • 5 Tablespoons butter melted • • Instructions • 00:00 Introduction • 00:15 Preheat oven to 425F (215C) and line a 12-count muffin tin with paper liners. • Combine melted butter and canola oil in a large bowl. Add sugars and stir well. • Stir in eggs, vanilla extract, and buttermilk. • 01:15 In a separate bowl, combine flour, oats, baking powder, cornstarch, cinnamon, salt, and nutmeg. • Gently stir ingredients together using a spatula until just combined. • 02:21 Divide batter into prepared pan, filling liners 3/4 of the way full. • Prepare your streusel topping. • Streusel Topping • 02:53 Prepare streusel by whisking together flour, oats sugars and cinnamon. • Pour the melted butter into the mixture and, using a fork, stir until crumbles form. • 03:51 Using your hands, evenly divide streusel over muffin batter, piling the crumbly streusel over the batter and gently pressing the topping into the batter. • 04:06 Transfer to 425F (215C) oven and bake for 8 minutes, then, without opening the oven door, reduce the oven temperature to 350 (175C) and bake another 12 minutes, or until tops are just beginning to turn golden brown. • Allow to cool and enjoy! • Facebook: / sugarspunrun • Instagram: / sugarspun_sam • Pinterest: / sugarspunrun • Email List: https://sugarspunrun.com/subscribe/
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