Smoked Meatloaf with Caramelized Onion Gravy

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=lx4jOJ97uc0

This Smoked Meatloaf with Onion Gravy recipe is the ultimate comfort food dish. Cooked on the Yoder Smokers Loaded Wichita this savory beef loaf is filled with cheese curds, covered in a sweet ketchup glaze and topped with a rich onion gravy. A tender, well balanced meal, this is perfect for chilly days ahead. • • ► PRINT RECIPE: https://www.atbbq.com/thesauce/recipe... • RECIPE COOKED ON: https://www.atbbq.com/yoder-smokers-2... • SUBSCRIBE for NEW RECIPES every Tuesday + Friday: https://bit.ly/2SeudNq • WATCH OUR FAVORITES NOW! ► https://bit.ly/33euiXM • _________________________________________________ • ** FOLLOW US ** • FACEBOOK: / allthingsbbq • TWITTER: @atbbq • INSTAGRAM: @atbbq @cheftomjackson • TIKTOK: @allthingsbbq • PINTEREST: @allthingsbbq • _________________________________________________ • 00:00 Intro the recipe • 00:21 Fire up the grill • 01:23 Prepare the panko • 01:45 Breakdown the mushrooms and build the flavor base • 03:54 Cook down the flavor base • 04:30 Mix the mushrooms with the panade • 05:19 Add in the beef • 05:45 Transfer the flavor base to a pan to chill • 06:19 Put together the meatloaf • 07:10 Move the meatloaf to a loaf pan • 07:59 Take your inverted loaf to the grill • 08:46 Begin your onion gravy • 10:03 Build / heat up the ketchup glaze • 10:36 Apply the ketchup glaze • 11:20 Continue Caramelizing the onions / making the gravy • 13:10 Pull off the meatloaf and serve • 14:15 Get a taste

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