NoKnead Bread Recipe Very Fast Bread Dough

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=lxKz2Rygt4U

This No-Knead Bread recipe is so easy to make and so delicious! All you need is one spoon and few ingredients! • Please find below the No-Knead Bread recipe and if you want to see more don't forget to subscribe! • Follow me: • Twitter: / secretintheoven • Facebook: https://goo.gl/W2hk8e • Imgur: http://secretsintheoven.imgur.com/ • Instagram: https://www.instagram.com/secretsinth... • Pinterest: / secretsintheove • Ingredients: • • 500 g / 4 Cups All-purpose flour • • 340 ml / 1 1/2 Cups warm water • • 13 g / 0.45 Oz fresh yeast • • 1 1/2 teaspoon sugar • • 2 teaspoons salt • • 3 tablespoons olive oil • • Step 1: • In a medium bowl add the warm water, the fresh yeast, the olive oil, sugar, salt and stir until well-combined. • Step 2: • Add gradually the flour in the liquid mixture and stir until the dough is formed. • Step 3: • In case you want to eat today, let it rest until it triples its size. In case you want to eat tomorrow, let it rest overnight in the fridge. • Step 4: • Transfer the dough into the greased pan and let it rest for 20 minutes. • Step 5: • Bake at 180°C for 40 minutes until golden. • Enjoy! • Let’s simplify the art of cooking!

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