Youtor
SOFTEST BUTTER ROLL BREAD RECIPE
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=m9vg9UuksVs
Yield: 26 pcs. (40 grams each) • Baking time and temp: 180°C for 22-25 minutes • Ingredients • 100 grams mashed steamed potato • 500 grams All purpose flour • 2 tsp. Yeast • 1/2 cup sugar • 1 tsp. Salt • 1/2 cup water • 1/4 cup milk • 2 medium size eggs • 70 grams butter (1/3 cup) • Sliced butter for filling • Additional flour for dusting • Milk for brushing • Rock salt • Room temperature butter for final brush • #butter • #breadrecipe • #softbread
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