Crispy Shrimp Balls Part 2

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Crispy Shrimp Balls Recipe • 1lb Shrimp peeled and deveined • 2 TBSP Dayum Tasty Asian rub • 2 TBSP oyster sauce • 1 egg • 2 TBSP corn starch • 1 tsp msg (optional) • 10-12 spring roll wrappers • Fry 350F until crispy and 145F IT • #neilsarap #shrimp #recipe

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